Weekly Deli Menu

Posted on March 13th, 2011 by Alicia | Posted in Deli

 

MONDAY 3.14 Lasagna Verdure, Gnocchi, Chef’s Risotto, Creamy Hard Cider Greens
TUESDAY 3.15 Spinach Corn Souffle, Vegetable Fried Rice, Roasted Garlic & Rosemary Potatoes,
WEDNESDAY 3.16 Ginger Peanut Tofu, Garlic Eggplant & Zucchini Stir-fry, Vegetables in Almond Sauce
THURSDAY 3.17 Macaroni & Cheese, Oven Baked Ratatouille, Yam & Greens Stir-fry, Lemon-Corn Zucchini
FRIDAY 3.18 Monterey Lime Enchiladas, Mexican Rice, Black Beans w/ Red Pepper
SATURDAY 3.19 Breakfast, Tomato, Dill & Feta Quiche, Roasted Roots, Red Dragon Curry, Jasmine Coconut Rice
SUNDAY 3.20 Breakfast, Oatmeal Bake, Gluten-free French Toast, Eggs Florentine, Veggie Sausage Stir-fry

Comments

Cathi Cutler Locke

Comment left on: July 8th, 2014 at 11:40 am

I wish you could post your weekly menu on a regular basis as I always feel bad calling and asking. You should put one person in charge of making sure to update and post it every week. Thank you!

Matt

Comment left on: July 15th, 2014 at 7:44 pm

Hi Cathi, thank you for the suggestion! We will make an effort to post our deli menu on this page every week. We want to save you the trouble of calling us for the menu. We do appreciate your suggestions though, so don’t hesitate to call us any time you wish!

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