Weekly Deli Menu

Posted on March 27th, 2011 by Alicia | Posted in Deli

 

MONDAY 3.28 Lasagne Verdure, Broccoli Rice Au Gratin, Blood Orange Balsamic Tofu & Vegetables
TUESDAY 3.29 Asian Curry Pear, Ginger Sesame Tofu  Kabobs, Jasmine Coconut Rice, Pad Thai, Steamed Vegetables
WEDNESDAY 3.30 Spinach Corn Souffle, Walnut Loaf, Rosemary & Garlic Potatoes, Candied Carrots
THURSDAY 3.31 Monterey Lime Enchiladas, Chipotle Sweet Potatoes, Calabacitas Guisada’ (Stewed Mexican Zucchini)
FRIDAY 4.01 Mushroom Stroganoff, Calico Beans, Yam & Greens Stir-fry, Lemon-Garlic Vegetables
SATURDAY 4.02 Garden Vegetable Quiche, Roasted Roots, Vegetable fried Quinoa, Garlic Mashed Potatoes, Orange-Chipotle Glazed Tofu
SUNDAY 4.03 Biscuits & Gravy, Potatoes O’ Brien, Tamari Tofu, Eggs Florentine, Oatmeal Bake, Pumpkin Bread Pudding, Broccoli-Cheddar Loaf, Herbed Vegetables

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