Deli Menu for the Week of 2.06-2.12

Posted on February 5th, 2012 by Alicia | Posted in Deli

 

MONDAY 2.06

Mushroom Stroganoff, Gnocchi Marinara, Balsamic Tofu & Vegetables, Roasted Beets & Sweets

TUESDAY 2.07

Yakisoba, Ginger Peanut Tofu, Mushrooms in Teriyaki, Ginger Steamed Vegetables

WEDNESDAY 2.08

Creamy Pesto Polenta Pie, Tuscan White Beans, Yam & Greens Stir-fry, Vegetable Fried Rice

THURSDAY 2.09

Quinoa Casserole, Braised Cabbage, Jerk Tofu Zucchini-Tomato Gratin

FRIDAY 2.10

Black Bean Tamale Pie, Orange-Chipotle Tofu, Tomato & Cilantro Quesadillas

SATURDAY 2.11

Tomato, Dill & Feta Quiche, Roasted Roots, Broccoli & Cheese, Apple Cinnamon Bread Pudding

SUNDAY 2.12

Breakfast Burritos, Biscuits & Gravy, Tamari Tofu, Potatoes O’ Brien, Herbed Vegetables, Free Range Scrambled Eggs, German Pancake, Gluten-free French Toast

Leave a comment: