Deli Menu for the week of 5.14-5.20

Posted on May 12th, 2012 by Alicia | Posted in Deli

 

MONDAY 5.14

Red Dragon Curry, Curried Chickpeas & Cabbage, Garlic Zucchini & Eggplant

TUESDAY 5.15

Spinach Corn Souffle, Apple Cider Greens, Braised Bean Curd, Braised White Bean & Cabbage

WEDNESDAY 5.16

Black Bean Tamale Pie, Orange-Chipotle Tofu, Spanish Rice, Quesadillas

THURSDAY 5.17

Zucchini & Spinach Quinoa Lasagna, Roasted Garlic & Rosemary Potatoes, Sage Buttered Peas & Carrots

FRIDAY 5.18

Yakisoba, Sesame Teriyaki Tofu, Jasmine Coconut Rice, Quinoa w/ Greens

SATURDAY 5.19

Tomato, Feta & Dill Quiche, Roasted Roots, Vegetable Fried Rice, Balsamic Tofu

SUNDAY 5.20

Biscuits & Gravy, Breakfast Burritos, Tamari Tofu, Potatoes O’ Brien, Eggs Florentine

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