Deli Menu for the week of 7.30-8.05

 

MONDAY 7.30

Curried Red Potatoes, Jasmine Coconut Rice, Spinach Dal,  Curried Chickpeas & Cabbage, Falafel

TUESDAY 7.31

Gourmet Macaroni & Cheese, Yam & Greens Stir-fry, Braised Cabbage, Vegetable Quinoa

WEDNESDAY 8.01

Greek Polenta Pizza, Greek Orzo & Broccoli, Greek Style Potatoes, Chickpeas w/ Spinach

THURSDAY 8.02

Enchiladas Cremadas, Roasted Garlic & Cheddar Quesadillas, Mexican Fried Rice

FRIDAY 8.03

Teriyaki Noodles, Garlic Zucchini & Mushroom, Egg Fried Rice, Teriyaki Greens

SATURDAY 8.04

Broccoli Rice Au Gratin, Balsamic Tofu, Lemon-Corn Zucchini, Roasted Garlic Potatoes

SUNDAY 8.05

Biscuits & Gravy, Breakfast Burritos, Potatoes O’Brien, Tamari Tofu, Free Range Scrambled Eggs

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About Alicia

Alicia Schwarz is the Deli Manager here at LifeSource Natural Foods. She is responsible for keeping the Deli shelves and Entrée & Salad Bar abundantly stocked with delicious things to eat.

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