Deli Menu for the week of 1.14-1.20

Posted on January 13th, 2013 by Alicia | Posted in Deli

MONDAY 1.14

Mushroom Stroganoff, Sage Buttered Zucchini, Rosemary & Lavender Tofu, Sweet Balsamic Greens

TUESDAY 1.15

Vegan Rice & Polenta Casserole, Beets & Sweets, Mushrooms & Greens, Broccoli w/ Garlic & Walnut

WEDNESDAY 1.16

Yakisoba, Vegetables in Almond Sauce, Coconut Quinoa, Teriyaki Greens

THURSDAY 1.17

Gourmet Macaroni & Cheese, Baked Beans, Cornbread, Roasted Garlic Potatoes

FRIDAY 1.18

Monterey Lime Enchiladas, Papas Pimenton, Spanish Rice, Calico Beans, Tomato & Cilantro Quesadillas

SATURDAY 1.19

Walnut Loaf, Mashed Potatoes, Braised Bean Curd,  Broccoli w/ Cheese, Balsamic Greens

SUNDAY 1.20

Breakfast Burritos, Biscuits & Gravy, Tamari Tofu, Free Range Scrambled Eggs, Gabe’s German Cake

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