Deli Menu for the week of 11.25-12.01

Posted on November 23rd, 2013 by Alicia | Posted in Deli

MONDAY 11.25

Spinach Corn Souffle, Candied Carrots, Mushrooms & Greens, Cranberry Orange Tofu, Roasted Roots

TUESDAY 11.26

Brassicurry, Spinach Dal, Coconut Ginger Quinoa, Red Curry Tofu, Garlic Naan Bread

WEDNESDAY 11.27

Butternut Squash Enchiladas, Tofu w/ Chimichurri, Fajita Vegetables, Quelites, Black Beans

THURSDAY 11.28

-CLOSED- HAPPY THANKSGIVING!

FRIDAY 11.29

Parmesan Scalloped Potatoes, BBQ Tofu, Black-Eyed Peas & Stewed Tomato, Roasted Garlic Greens

SATURDAY 11.30

Garden Vegetable Quiche, Braised Cabbage, Roasted Garlic & Rosemary Potatoes, Tuscan White Beans

SUNDAY 12.01

Breakfast Burritos, Biscuits & Gravy, Gf French Toast, Potatoes O’Brien,Free Range Scrambled Eggs

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