Author Archives: Alicia

Today’s Entree: Black Bean Tamale Pie, Orange Chipotle Tofu, Spanish Rice, Quesadillas Today’s Soup: Curried Lentil, Peas & Carrots, Tuscan White Bean

  MONDAY 5.14 Red Dragon Curry, Curried Chickpeas & Cabbage, Garlic Zucchini & Eggplant TUESDAY 5.15 Spinach Corn Souffle, Apple Cider Greens, Braised Bean Curd, Braised White Bean & Cabbage WEDNESDAY 5.16 Black Bean Tamale Pie, Orange-Chipotle Tofu, Spanish Rice, Quesadillas THURSDAY 5.17 Zucchini & Spinach Quinoa Lasagna, Roasted Garlic & Rosemary Potatoes, Sage Buttered [...]

Today’s Entree: Parmesan Scalloped Potatoes, Mushroom & Greens, Zucchini-Tomato Gratin, Today’s Soup: Artichoke Parmesan Chowder, Tuscan White Bean, Vegetable Medley

Polenta Pizza, Chef’s Risotto, Balsamic Tofu & Greens Soups are: Vegetable Medley, Peas & Carrots, Tuscan White Bean

  MONDAY 5.07 Teriyaki Noodles, Vegetable Fried Rice, Tofu & Vegetables in Spicy Peanut Sauce, Mushrooms in Teriyaki TUESDAY 5.08 Mushroom Stroganoff, Lemon-Garlic Eggplant, Jerk Tofu, Balsamic Greens WEDNESDAY 5.09 Mole Enchiladas, Spanish Rice, Black Beans, Tofu w/ Chimichurri THURSDAY 5.10 Gourmet Macaroni & Cheese, Braised Cabbage, Tuscan White Beans, Braised Bean Curd, Yam & [...]

Today’s Entree: Alfredo Lasagna, Oven Baked Ratatouille, Broccoli w/ Garlic & Walnut, Sage Buttered Zucchini Today’s Soup: West African Peanut, Curried Lentil, Greens & Beans

Today’s Entree: Black Bean Tamale Pie, Tofu w/ Chimichurri, Spanish Rice, Quelites, Today’s Soup: Spinach Corn Chowder, Thai Coconut, Curried Lentil

Today’s Entree: Spinach Corn Souffle, Roasted Garlic & Rosemary Potatoes, Braised White Bean & Cabbage, Balsamic Tofu & Vegetables Today’s Soup: Cream of Mushroom, Curried Lentil, Spinach Corn Chowder

  MONDAY 4.30 Yakisoba, Vegetables in Almond Sauce, Ginger Peanut Tofu, Quinoa w/ Greens TUESDAY 5.01 Vegetable Jambalaya, Cornbread, Black Eyed Peas & Stewed Tomato, Cajun White Beans & Greens WEDNESDAY 5.02 Spinach Corn Souffle, Roasted Garlic & Rosemary Potatoes, Braised White Bean & Cabbage, Balsamic Tofu & Vegetables THURSDAY 5.03 Black Bean Tamale Pie, [...]

Today’s Entree: Chicken Fried Happy Chicken, Fennel & Garlic Mashed Potatoes, Mushroom Gravy, Roasted Roots Today’s Soup: Mountain Barley, Vegetable Quinoa, Split Pea