- Roots & Shoots of Organic Farming
- News in Natural
- Grow Your Own Tomatoes
- Time for a Good Book
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Happy New Year!
Great articles in this month’s Newsletter to help you start your year right:
- Green Tea: A Promising Complement to a Healthy Diet
- News In Natural
- Colors of the Season: Beets
- Book reviews:
- Field Guide to Seafood by Aliza Green
- Fish: The Complete Guide to Buying and Cooking by Mark Bittman
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- Let’s Clean Up Our Food Supply: October is Non-GMO Month
- Onions: I love Them to Tears
- Time for a Good Book: The Vegetarian Slow Cooker by Judith Finlayson
- Go Fair Trade!
And don’t forget Customer Appreciation Day from 11am to 4pm on Saturday, October 15th!