It seems that more and more folks are learning that they need to remove gluten from their diets due to Celiac Disease, Gluten Intolerance, or other conditions. If you’ve been told that you should should start a Gluten Free diet we want you to know that there’s still a world of delicious food available to you! 🙂
LifeSource understands that making the transition to a Gluten-Free diet can be challenging. That’s why we’ve specially yellow-tagged each item that we sell in our store that have been labeled as being Gluten Free by the manufacturer and gathered them together in a handy report. You can print this to keep with you while you shop or pick one up at our Information center the next time you visit our store.
You can find additional information on our Healthnotes Gluten Free Guide or you can click here for a (huge!) list of Gluten Free recipes.
There are also resources on the Internet that can help you lead a happy, healthy, Gluten Free life. This Wikipedia article is a helpful introduction to Gluten Free diets. Additionally there are various websites and organizations dedicated to the study of Celiac Disease and other Gluten Intolerance conditions. If you have any suggestions for other Gluten Free websites that we could add to the list let us know about them!
- Customer Appreciation Day 2017 (Spring Food Fair!)
- Recipe! – Spring Garlic Scape Pesto
- Spring Food Fair 2015
- From Grain to Glass: The Gist of the Grist
- Identifying the Problem
- Flourless Black Bean Brownies
- This Just In!
- What’s New at LifeSource?
- Healthy New Snacks!
- Ling Cod in Tomato Sauce with Fresh Herbs